Luxury Jersey Hotels has teamed up with leading private charter network PrivateFly to offer the ultimate in luxury lunch experiences, a private jet flight to Jersey and a three-course Michelin-starred lunch with each course served at a different island location.
Described as the ‘ultimate long lunch’, diners are whisked to Jersey in their own private jet, where they begin a tasting tour of the island’s top tables with each course of their three-course lunch served in a different Michelin star restaurant. Chauffeur-driven to each restaurant location, diners will enjoy a luxury lunch experience at Grand Jersey’s Tassili, Bohemia at The Club Hotel and The Atlantic Hotel’s Ocean Restaurant, with time free to enjoy a stroll on Jersey’s beaches or a round of golf before returning to their jet.
With excellent food and a high concentration of leading restaurants, Jersey is well placed as a destination for gourmet high flyers looking for a luxury dining experience. Patrick Burke, owner of The Atlantic Hotel and chairman of Luxury Jersey Hotels said: “We don’t just have superb produce here in Jersey, we have the restaurant locations to match and to be able to offer diners the chance to experience not one but three different restaurants during one very exclusive lunch trip is something very exciting.”
Carol Cork, marketing director of private jet booking service PrivateFly commented: “This exclusive private jet day trip to Jersey is a perfect addition to our range of inspirational jet flight experiences, with a chance to enjoy a taste of three of Jersey’s Michelin-starred restaurants – all in one lunch. And travelling by private aircraft gives the chance to enjoy a full day on the island, setting your own schedule. It’s a unique and exciting experience for those looking for the ultimate luxury long lunch.”
The lunch menu includes a specially chosen course served at each restaurant location and selected matching wines. Typical dishes include clam velouté with torched scallops and poached cod, lamb loin with Jerusalem artichoke, goat’s cheese and sea aster and poached pear with spiced jelly, dulce mousse and pear sorbet. From £584 per person including private aircraft charter.*
For more information see the Michelin Star Lunch Trip to Jersey package here: http://www.privatefly.com/inspirational-jet-flights/jersey-lunch-experience.html