Black Butter Making with the National Trust for Jersey

| October 18, 2012 | 0 Comments

Incorporating Market Day with Pumpkin Carving on Thursday 25th, Friday 26th, Saturday 27th October 2012. Free Admission – ALL AGES WELCOME!

The National Trust for Jersey will once again be making Black Butter at The Elms, La Chève Rue, St. Mary.

On Thursday 25th October, apple peeling will commence from 2pm to 5pm in the pressoir. The fire will be lit early on Friday 26th, when the apple peeling will start at 10am and the stirring will commence around noon, continuing until Saturday lunch time (27th) at which point we will need help filling jars.

During Friday evening there will be food and entertainment to encourage the peelers and stirrers. Breakfast will be provided for all those that stir into the small hours. This year there will be a Genuine Jersey Market on both the Friday evening (6pm to 10pm) and all day Saturday (10am to 4pm), where you can buy the best local produce from cider to sausages and fudge to chutneys.

For further details please contact Karen Evans, National Trust Event Organiser on T. 483193 to put your name down if you are happy to volunteer – Thank you

This event is supported by Jersey Tourism.

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Category: Community, Events, Food & Drink

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